MAGGI Pazzta Cheese Macaroni - Made With 100% Suji/Rawa

About the Product

Maggi Cheese Macaroni Pazzta is delicious, quick and easy. The pasta is made with 100% suji/Rawa (semolina) and is ready in just 5 minutes! It makes a great snacking option or side for your everyday meals. Toss in some bell peppers or olives to make your pasta meal more wholesome and delicious! Available in saucy, lip-smacking flavours and shapes - Masala Penne, Cheese Macaroni, Mushroom Penne, and Tomato Twist. So now, go ahead and indulge yourself with the saucy creamy flavours of Maggi Pazztas.

Ingredients

MACARONI (PASTA): Semolina (Wheat) (100%) Cheese

Tastemaker: Milk Solids, Potato, Iodised Salt, Starch, Sugar, Cheese (5.8%), Dehydrated Sweetcorn (5.5%), Maltodextrin, Palm Oil, Black Pepper Powder, Flavour Enhancer (635), Roasted Garlic Flakes, Thickener (508), Dehydrated Spring Onion (0.4%), Natural Flavour, Oregano Bits, Margarine And Tumeric. Contains Wheat & Milk. May Contain Mustard & Soy.

• Allergens: May contain soya and mustard.

Features

• Lip-smacking pasta in a saucy mix

• Made with 100% suji/ rawa

• Ready in just 5-minutes for instant snacking

• Contains macaroni in a cheesy sauce mix

• 100% vegetarian pasta

How to Use

• Step 1 To prepare a bowl of lip-smacking pasta, add pasta and tastemaker to 2 cups of water in an open pan.

• Step 2 Bring it to boil and it's ready!

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• Serving Instructions: 1 serve=75g; Toss in some olives and bell pepper for more wow. Serve hot. 

• Storage Instruction: Store in a cool, dry and hygienic place.