Total calories: 640
Protein: 41g
Carbs: 62.4g
Fats: 25g

Ingredients / allergens: salmon fillet (fish), soya sauce (water, wheat, soya beans), mirin (glucose syrup, water, fermented rice alcohol, rice, alcohol, salt, sugar, spirit vinegar, cane molasses), sake (rice, water, yeast extract, alcohol), sugar, balsamic vinegar (wine vinegar, concentrated grape must, sulphur dioxide), pickled ginger (ginger, water, salt, acidity regulators sweeteners), nori flakes (dried seaweed), orzo pasta (durum wheat, semolina - (contains gluten), water), Greek feta cheese (sheeps milk, goats milk), lemon, lemon zest, garden peas, rocket, mint, olive oil, salt, black pepper.